tag:blogger.com,1999:blog-5427342167237725584.post305484619435696659..comments2024-01-23T07:13:30.119-08:00Comments on Merryn's Menu: Asian Pork and Noodle SoupMerryn@merrynsmenuhttp://www.blogger.com/profile/11865148739789042269noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-5427342167237725584.post-48040717673411707612019-04-22T23:53:21.899-07:002019-04-22T23:53:21.899-07:00Looks so yum and satisfying☺Looks so yum and satisfying☺Nataliahttps://www.blogger.com/profile/01984981811912904970noreply@blogger.comtag:blogger.com,1999:blog-5427342167237725584.post-9452997039840858072019-04-01T17:45:27.271-07:002019-04-01T17:45:27.271-07:00I agree with you there John, any soup is a bonus, ...I agree with you there John, any soup is a bonus, at any time of the year.Merrynhttps://www.blogger.com/profile/06793659067698982291noreply@blogger.comtag:blogger.com,1999:blog-5427342167237725584.post-10859770188313828912019-04-01T17:44:49.559-07:002019-04-01T17:44:49.559-07:00Thanks so much! All of those teenagers who live o...Thanks so much! All of those teenagers who live on 2 minute noodles just bring it to mind when I cook a dish like this one.Merrynhttps://www.blogger.com/profile/06793659067698982291noreply@blogger.comtag:blogger.com,1999:blog-5427342167237725584.post-62657342092296194112019-04-01T17:44:08.374-07:002019-04-01T17:44:08.374-07:00That's lovely, I can give you a dragon fruit c...That's lovely, I can give you a dragon fruit cutting if you'd like, it will produce fruit next summer. Thanks for your comment.Merrynhttps://www.blogger.com/profile/06793659067698982291noreply@blogger.comtag:blogger.com,1999:blog-5427342167237725584.post-87500077744407511682019-04-01T17:43:16.225-07:002019-04-01T17:43:16.225-07:00Pok choi is lovely when you can get it Angie. I a...Pok choi is lovely when you can get it Angie. I agree with you about the dragon fruit it is very mild but also delicious in kombucha.Merrynhttps://www.blogger.com/profile/06793659067698982291noreply@blogger.comtag:blogger.com,1999:blog-5427342167237725584.post-18318391215534008212019-03-26T17:09:48.630-07:002019-03-26T17:09:48.630-07:00Love soup, any and all. This is terrific -- a lott...Love soup, any and all. This is terrific -- a lotta flavor, and pretty easy to make. Thanks!Kitchen Riffshttps://www.blogger.com/profile/09334461438904669081noreply@blogger.comtag:blogger.com,1999:blog-5427342167237725584.post-13346781010839625642019-03-26T14:53:54.049-07:002019-03-26T14:53:54.049-07:00I think it looks absolutely delicious Merryn! Defi...I think it looks absolutely delicious Merryn! Definitely not 2 minute noodle-like at all :) Lorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-5427342167237725584.post-7491911598712457362019-03-25T22:52:46.644-07:002019-03-25T22:52:46.644-07:00Looking very tasty there Merryn. And yes, have had...Looking very tasty there Merryn. And yes, have had dragon fruit, a bit on the bland side but have actually started my own plant. :)You Can Cookhttps://www.youtube.com/channel/UCVaKthjhNMk-St-0R9YxOzw?disable_polymer=truenoreply@blogger.comtag:blogger.com,1999:blog-5427342167237725584.post-31294874691465094722019-03-25T22:16:05.667-07:002019-03-25T22:16:05.667-07:00So comforting and tasty! I usually use Pok Choi wh...So comforting and tasty! I usually use Pok Choi when I make noodle soup. <br />Dragon fruit looks pretty, not really tasty.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.com