Merryn's Menu

Cooking with fresh garden produce

Wednesday, 20 May 2015

Eggplant Salad with Chilli and Garlic

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It has been a particularly busy few weeks lately.  Topped off by my Father's health scare and recent stay in hospital which is a 40 minu...
14 comments:
Monday, 11 May 2015

SupplĂ­ with Pepper cheese

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This dish originates in Rome and I have put my own twist to this classic antipasto dish. There were 2 cups of cooked long grain rice in th...
12 comments:
Friday, 1 May 2015

May Garden Share Collective

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It has been such a warm Autumn in the mid north coast of New South Wales.  We were lucky to escape the strong rain and wind that Dungog, New...
28 comments:

Honey Syrup Cake

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Most of you know that I keep bees.  Hubby and I share this fascinating hobby. Our honey is delightfully fresh and flavour some. It could b...
2 comments:
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Merryn@merrynsmenu
Keeping it healthy, fresh and achievable through organic gardening and honest cooking. I tend bee hives, chickens and quail.
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