Merryn's Menu

Cooking with fresh garden produce

Wednesday, 21 September 2016

Home made Beef and Stout Family Pie

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In this world there are pie lovers and pie, well, non lovers.  Ever since I was a teenager I have never liked pies, until I made my own chic...
5 comments:
Sunday, 11 September 2016

Artisan Cultured Butter Home Made

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Cultured butter has a great depth of flavour and creaminess much more so than regular home made butter.  I have been making my own butt...
6 comments:
Wednesday, 17 August 2016

Pressure Cooker Beef Rendang

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I first fell in love with Beef Rendang in a very small and obscure restaurant in Darlinghurst aptly named "Denpasar" during the 19...
7 comments:
Tuesday, 5 July 2016

Caramelised Apple Cake

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One of the best kitchen items that I have is a Thermochef.  My husband bought me one last Christmas and I do use it every day.  W...
6 comments:
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Merryn@merrynsmenu
Keeping it healthy, fresh and achievable through organic gardening and honest cooking. I tend bee hives, chickens and quail.
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